About D’oro Gelato e Caffè

Formerly “Mondo Gelato Caffè” and “Gelarmony,” D’oro Gelato e Caffè has been home to the ultimate gelato experience since 2000 when founder, Maurizio Grande, guided by the master gelataio artigianale, Salvatore Russo, opened the first location at 1094 Denman Street in Vancouver.

We are a true “Gelateria Artigianale” producing fresh gelato in small batches daily. We use only the freshest and highest quality ingredients following original Sicilian recipes.

In 2014, Pino Bacinello and his partner, Kristina Sonney, purchased the two stores. The duo continues to produce Vancouver’s best gelato in the same tradition, but added the “Caffè” making D’oro Gelato e Caffè Vancouver’s traditional Italian gelato e caffé experience passionately making and serving simply the best!


Robson at Bute & Denman at Comox where old meets new, classic meets modern, simplicity meets elegance … you are truly in Italy. For almost two decades, this Italian Artisan Gelateria has been producing small batches of the most delightful gelato and sorbetto. Using the freshest, high-quality ingredients and following original Sicilian recipes, a scoop of D’oro Gelato will only be topped by a second and maybe a third.  Add to that amazing Italian caffé, panini, and scrumptious Italian pastries, and you truly are in Italian heaven!

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